WEY ACIDULATED MALT 1KG

AUD$8.7000
Product code :
6065

Out of stock

Quick Overview:

Acidulated Malt
Produced from quality spring barley. Lowers mash, wort, and beer pH. Contains 1−2% lactic acid. Enhances enzymatic activity in mash and improves extract efficiency. Lightens colour in pale brews. Enhances stability and extends shelf life of finished beer. Promotes well-rounded, complex beer flavour. Recommended Quantities: Each 1% lowers mash pH by 0.1.

Flavour: fruity and sour.

Beer Style: Pils; Lager; Wheat Beer; alcohol-reduced Beer; all other beer types;

WEY ACIDULATED MALT 1KG

Additional information

Weight 1.2 kg
Dimensions 15 × 20 × 7 cm

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