SAFBREW T-58 11.5G

Product code :
Quick Overview:

Specialty yeast selected for its estery somewhat peppery and spicy flavor development. Yeast with a medium sedimentation: forms no clumps but a powdery haze when resuspended in the beer.

Sedimentation: medium
Final Gravity: high
Temperature Range: 12-25ºC, ideally 15-25ºC
Dosage: 11.5 g in 20 to 30 L

SAFBREW T-58 11.5G

Additional information

Weight .2 kg
Dimensions 10 × 5 × .5 cm


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