IMPRESSENCE – APPLE CIDER

Apple Cider Flavour Shot, Crush a few glasses of this without actually crushing an apple!

Flavour Profile:
Apple forward cider that is extremely refreshing and crisp. Comprised of a blend of Red and Green apples, this Apple Cider flavour shot is a surefire staple on tap. It also gives you the perfect apple base to craft your own fruit mixed ciders. Did someone say strawberry and lime?

How to use: 

Keggers, Bottlers and Canners that use sugar to prime
You would simply add these flavour shots to your fermenter / bottling bucket / keg. It is very difficult to determine how much you would add as it depends on the flavour intensity of what you’ve brewed/mixed up. Whether that be a beer, seltzer or cider for example.
These Flavour Shots are extremely more potent when paired with a sugar or sugar alternative. Artificial sweeteners in dryer fermented recipes may be a great way to boost the flavour.

Soft Drink Ready to Keg Kit
These kits only utilise white sugar or artificial sweeteners, a number of Flavour Shots and FermStops based on the Keg Size.

Mix up a 19L Ball Lock Keg or a Half Size 9.5L Ball Lock Keg of classic lemonade soft drink or alcoholic lemonade at home with ease by following the instructions below. Simply mix, carbonate and enjoy!

For best results ensure the beverage is fully carbonated before consuming and allow the keg to condition over 1-2 weeks as the flavour will settle and improve over time. For a less sweet option simply reduce the white sugar addition.

Non-Alcohollic Sparkling Apple Cider (19L keg)

1. Add 4 x Impressence Apple Cider Flavour Shot sachets to your 19L Ball Lock Keg.
2. Add 750g White Sugar.
3. Top up to 19L with water and add 2 x FermStop sachets.
4. Mix Keg Contents Well.
5. Carbonate to 3.5 volumes CO2. [Optimum 20psi at 2°C]

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Non-Alcohollic Sparkling Apple Cider (9.5L keg)

1. Add 2 x Impressence Apple Cider Flavour Shot sachets to your 9.5L Ball Lock Keg
2. Add 375g White Sugar.
3. Top up to 9.5L with water and add 1 x FermStop sachets.
4. Mix Keg Contents Well.
5. Carbonate to 3.5 volumes CO2. [Optimum 20psi at 2°C]

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Luchador Apple Cider 19L Keg Kit Instructions (ABV 5.0%)

Recipe Instructions:

1. Add 5L of Vodka or 40% neuteral spirit to your 19L Ball Lock Keg.
2. Add 750g White Sugar.
3. Add 4 x Impressence – Apple Cider Flavour Shot 50mL sachets.
4. Top up to 19L with water and add 2 x FermStop sachets.
5. Mix Keg Contents Well.
6. Carbonate to 3.5 volumes CO2. [Optimum 20psi at 2°C]

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Luchador Apple Cider 9.5L Keg Kit Instructions (ABV 5.0%)

Recipe Instructions:

1. Add 2.5L of Vodka or Nuetral 40% spirit to your  9.5L Ball Lock Ke.
2. Add 375g White Sugar.
3. Add 2 x Impressence – Apple Cider Flavour Shot 50mL sachets.
4. Top up to 9.5L with water and add 1 x FermStop sachet.
   (this step is critical, do not add the Impressence FermStops without having topped up the water)
5. Mix Keg Contents Well.
6. Carbonate to 3.5 volumes CO2.  [Optimum 20psi at 2°C]